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Secondi & contorni

Carni (Meats)

Straccetti, rucola e aceto balsamico                            € 14,00
(torn beef,rucola,balsamic vinegar)

Tagliata di manzo                                                           € 17,50

(chopped beef)

Filetto di manzo                                                              € 19,50

(beef tenderloin)

Cotoletta alla mantovana                                               € 14,50

(schnitzel pork)

Arista di maiale farcita                                                   € 14,50

(stuffed pork)

Pesce (Fish)

Pesce del giorno al Profumo di                                     € 17,00
(marinated fish fillet with aromatic herbs)

Tagliata di tonno ai 4 profumi                                      € 18,50

(chopped tuna, peppers ,olive oil balsamic vinegar)

Calamari ripieni alla Mimmo                                         € 16,50
(chopped tuna, peppers ,olive oil balsamic vinegar)

Polpetti in umido “LordByron”                                     € 14,50 
 (chef's octopus with tomato saucelaurel and garlic)

Contorni (Sides)

Verdure alla griglia                                                      € 4,00
(grilled vegetables)

Verdure ripassate                                                        € 4,50
(stew vegetables)
Insalata mista                                                              € 4,00
(mixed salad)

Patate bollite                                                                € 3,50
(boiled potatoes)

Insalatona                                                                    € 6,50
(larged salad)

N.B. (i prezzi possono essere soggetti a variazioni)